Build Your Own Barrel Oven: A Guide for Making a Versatile, Efficient, and Easy to Use Wood-Fired Oven
By Max and Eva Edleson, 100 pages
Max and Eva Edleson offer a comprehensive guide for planning and building a practical, efficient, and affordable wood-fired oven. The Barrel Oven offers surprising convenience because it is hot and ready to bake in within 15-20 minutes and is easy to maintain at a constant temperature. It can be the seed for a small-scale baking enterprise or the heart of a community's wood-fired cuisine. All kinds of food can be baked in the Barrel Oven including bread, roasts, pizza, cookies cakes, pies, casseroles, and stews. Follow this step-by-step guide to transform local, low-cost materials and the sun's energy into good food.
This product is shipped from one of our warehouses in Northern California. Orders placed after 12 p.m. will typically ship the following business day. To see an estimate of our delivery times, click here.
Returns & Replacements
Products can be returned for a refund within 30 days of receipt if unused and in original packaging. Returns are paid for by customer unless product is defective or damaged, in which case Real Goods assumes responsibility. Please use Fedex, UPS, or USPS with tracking, for returns.
Returns of solar panels, inverters or other large ticket items will incur a re-stocking fee of up to 20%. Freight shipping is non-refundable.