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Making & Using Dried Foods


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Dry and store fruits, vegetables, grains, meats, and herbs using these simple, step-by-step instructions.

SKU: 80333

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By Phyllis Hobson

Dry and store fruits, vegetables, grains, meats, and herbs with these simple, step-by-step instructions. Includes dozens of recipes and plans for building your own food dryer.

Pages: 192

This product is shipped from one of our warehouses in Northern California. Orders placed after 12 p.m. will typically ship the following business day. To see an estimate of our delivery times, click here.

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